Padre Azul Tequila Extra Anejo 750mL

★★★★★ 4.7 111 reviews

US$43.75
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Product details

Management number 248650759 Release Date 2026/09/03 List Price US$43.75 Model Number 248650759
Category

A Premium Extra Añejo Tequila with Authentic Mexican Heritage

Padre Azul Tequila Extra Añejo is a super-premium tequila crafted in Jalisco, Mexico, embodying the rich traditions of Mexican tequila-making. Made from 100% Blue Weber Agave, this extra añejo tequila is aged for at least 39 months in hand-selected oak bourbon barrels, imparting a subtle complexity and smoothness to its flavor profile.

Tasting Notes

  • Nose: Aromas of cooked agave, complemented by hints of vanilla and fruit compote.
  • Palate: Smooth and velvety, featuring sweet notes of cooked agave, with nuances of vanilla and apricots, and delicate hints of cinnamon, caramel, and chocolate.
  • Finish: Long and smooth, with a lingering sweetness that reflects its time spent in oak barrels.

What Makes It Special

  • 100% Blue Weber Agave: Crafted exclusively from mature agave plants that have been nurtured for 8 to 10 years, ensuring a rich and authentic flavor profile.
  • Traditional Production Methods: The agave is slow-cooked and double-distilled in small batches, honoring time-honored techniques that have been refined over generations.
  • Aging Process: Aged for at least 39 months in hand-selected oak bourbon barrels, the extra añejo develops a subtle complexity and smoothness.
  • Award-Winning Quality: Padre Azul Tequila Extra Añejo has been recognized for its excellence, receiving a 98-point rating from Cigar & Spirits Magazine.
  • Distinctive Packaging: The bottle features a unique design, adorned with a leather jacket and a metal skull, reflecting the brand's commitment to quality and Mexican heritage.

Technical Details

  • Category: Extra Añejo Tequila
  • ABV: 40% (80 Proof)
  • Format: 750 mL
  • Origin: Jalisco, Mexico

FAQ Section

1. How is Padre Azul Tequila Extra Añejo produced?
This tequila is made from 100% Blue Weber Agave, which is slow-cooked, fermented without additives, and double-distilled in small batches to preserve its natural flavors. It is then aged for at least 39 months in hand-selected oak bourbon barrels.

2. What is the recommended way to enjoy Padre Azul Tequila Extra Añejo?
It is best enjoyed neat or over ice to fully appreciate its delicate flavors, but it also serves as an excellent base for premium tequila cocktails.

3. What distinguishes Padre Azul Tequila Extra Añejo from other extra añejo tequilas?
Its use of mature agave plants, traditional production methods, and meticulous attention to detail result in a smooth and complex flavor profile that stands out among extra añejo tequilas.

4. Has Padre Azul Tequila Extra Añejo received any awards?
Yes, it has been awarded a 98-point rating by Cigar & Spirits Magazine, highlighting its superior quality.

5. Where can I purchase Padre Azul Tequila Extra Añejo?
It is available at select liquor stores and online retailers specializing in premium spirts.


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